Algal Biorefineries

Volume 2: Products and Refinery Design

Nonfiction, Science & Nature, Technology, Industrial Design, Science, Biological Sciences, Biotechnology, Health & Well Being, Medical
Cover of the book Algal Biorefineries by , Springer International Publishing
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: ISBN: 9783319202006
Publisher: Springer International Publishing Publication: October 19, 2015
Imprint: Springer Language: English
Author:
ISBN: 9783319202006
Publisher: Springer International Publishing
Publication: October 19, 2015
Imprint: Springer
Language: English

Algae offer potential to produce renewable chemicals and fuels using solar energy and carbon dioxide from atmosphere or in flue gases while simultaneously reducing the generation of greenhouse gases. Since these can be grown on marginal lands with micronutrients and macronutrients often present in waste streams, algae-based chemicals and fuels do not compete with foods. Still large-scale production of algae-based fuels and chemicals faces considerable technological and economical challenges and it would by necessity require a biorefinery approach wherein all the possible algal components are converted into value-added compounds. The present series on algal biorefineries represents a forum for reporting the state of the art of different technologies as well as the latest advances in this field. The volume II of this series complements the volume I in terms of the current state of the art. Different chapters in this volume address diverse issues ranging from genetically modifies algae to new products to life-cycle analysis of algal products.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Algae offer potential to produce renewable chemicals and fuels using solar energy and carbon dioxide from atmosphere or in flue gases while simultaneously reducing the generation of greenhouse gases. Since these can be grown on marginal lands with micronutrients and macronutrients often present in waste streams, algae-based chemicals and fuels do not compete with foods. Still large-scale production of algae-based fuels and chemicals faces considerable technological and economical challenges and it would by necessity require a biorefinery approach wherein all the possible algal components are converted into value-added compounds. The present series on algal biorefineries represents a forum for reporting the state of the art of different technologies as well as the latest advances in this field. The volume II of this series complements the volume I in terms of the current state of the art. Different chapters in this volume address diverse issues ranging from genetically modifies algae to new products to life-cycle analysis of algal products.

More books from Springer International Publishing

Cover of the book The Science of Lay Theories by
Cover of the book International Symposium on Gravity, Geoid and Height Systems 2016 by
Cover of the book Fractional Dynamics, Anomalous Transport and Plasma Science by
Cover of the book Rethinking Social Studies Teacher Education in the Twenty-First Century by
Cover of the book New Directions in the Philosophy of Science by
Cover of the book Women and Underrepresented Minorities in Computing by
Cover of the book Pseudomonas: Molecular and Applied Biology by
Cover of the book Method Matters in Psychology by
Cover of the book Inequality and Organizational Practice by
Cover of the book The Economics of the Monetary Union and the Eurozone Crisis by
Cover of the book Education and the Ontological Question by
Cover of the book Biofertilizers for Sustainable Agriculture and Environment by
Cover of the book Resistance to Aromatase Inhibitors in Breast Cancer by
Cover of the book Technological Change and Skill Development in Arab Gulf Countries by
Cover of the book The Vegetation of the Iberian Peninsula by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy