Beginner's Guide to Vegetarian Cuisine

An Introduction to Vegetarian Ingredients and Simple Recipes

Kids, Creative Kids, Cooking and Food, Nonfiction, Health & Well Being, Health, Healthy Living
Cover of the book Beginner's Guide to Vegetarian Cuisine by Lynne Tomlinson, Lynne Tomlinson
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Author: Lynne Tomlinson ISBN: 1230000107549
Publisher: Lynne Tomlinson Publication: February 17, 2013
Imprint: Language: English
Author: Lynne Tomlinson
ISBN: 1230000107549
Publisher: Lynne Tomlinson
Publication: February 17, 2013
Imprint:
Language: English

 Simple and delicious recipes. Ideal for those new to vegetarian cooking.

• How to use different and unsual ingredients
• Defines the different types of vegetarians
• How you can substitue different ingredients such as for gluten free diets or when you simply run out
• Recipes, recipes and more recipes

This book is for the beginning vegetarian who wants to know how to use usual and unusual ingredients in vegetarian cooking.

 

 

 

 

  •  

 

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

 Simple and delicious recipes. Ideal for those new to vegetarian cooking.

• How to use different and unsual ingredients
• Defines the different types of vegetarians
• How you can substitue different ingredients such as for gluten free diets or when you simply run out
• Recipes, recipes and more recipes

This book is for the beginning vegetarian who wants to know how to use usual and unusual ingredients in vegetarian cooking.

 

 

 

 

 

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