Agronomy and Economy of Black Pepper and Cardamom

The “King” and “Queen” of Spices

Nonfiction, Science & Nature, Technology, Agriculture & Animal Husbandry
Big bigCover of Agronomy and Economy of Black Pepper and Cardamom

More books from Elsevier Science

bigCover of the book Network Functions and Plasticity by
bigCover of the book Wavelets in Chemistry by
bigCover of the book Modeling and Precision Control of Systems with Hysteresis by
bigCover of the book Circular Economy in Textiles and Apparel by
bigCover of the book Modelling and Control in Biomedical Systems 2006 by
bigCover of the book India's Innovation Blueprint by
bigCover of the book Intruder Alarms by
bigCover of the book Neural Modeling and Neural Networks by
bigCover of the book From Plant Genomics to Plant Biotechnology by
bigCover of the book Antimicrobial Food Packaging by
bigCover of the book Industrial Applications of Batteries by
bigCover of the book Studies in Natural Products Chemistry by
bigCover of the book Low-Abundance Proteome Discovery by
bigCover of the book Solid State Physics by
bigCover of the book The Toxicity of Plutonium, Americium and Curium by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy