Statistical Methods for Food Science

Introductory Procedures for the Food Practitioner

Nonfiction, Science & Nature, Technology, Food Industry & Science
Big bigCover of Statistical Methods for Food Science

More books from Wiley

bigCover of the book Forensic Botany by
bigCover of the book Exploring Raspberry Pi by
bigCover of the book Job Hunting and Career Change All-In-One For Dummies by
bigCover of the book Key Performance Indicators by
bigCover of the book The Royal Marsden Hospital Manual of Clinical Nursing Procedures by
bigCover of the book Environmental Calculations by
bigCover of the book Cashing in on Pre-foreclosures and Short Sales by
bigCover of the book Managing Human Resources for Environmental Sustainability by
bigCover of the book Managing Technology to Meet Your Mission by
bigCover of the book Critical Thinking to Achieve Positive Health Outcomes by
bigCover of the book Winning Across Global Markets by
bigCover of the book A Counselor's Guide to the Dissertation Process by
bigCover of the book Forex Made Simple by
bigCover of the book The Strategic Application of Information Technology in Health Care Organizations by
bigCover of the book Mathematical Foundations of Image Processing and Analysis, Volume 2 by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy