Biotechnology of Yeasts and Filamentous Fungi

Nonfiction, Science & Nature, Science, Biological Sciences, Microbiology, Biotechnology
Cover of the book Biotechnology of Yeasts and Filamentous Fungi by , Springer International Publishing
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Author: ISBN: 9783319588292
Publisher: Springer International Publishing Publication: June 12, 2017
Imprint: Springer Language: English
Author:
ISBN: 9783319588292
Publisher: Springer International Publishing
Publication: June 12, 2017
Imprint: Springer
Language: English

This book provides a comprehensive overview on biotechnological applications of unicellular and multicellular fungi in a variety of industrial branches. Targeted genetic and metabolic engineering of fungi allows production of native and transgenic enzymes and proteins in industrial scales. Those most prominently find application in biorefineries for the production of value-added chemicals and biofuels, in the pharmaceutical industry as well as in biomedicine. Each chapter is dedicated to applications and potential beneficial use of particular strains of yeasts and filamentous fungi and their produced biomolecules. The book targets researchers from both academia and industry and graduate students working in microbial biotechnology.

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This book provides a comprehensive overview on biotechnological applications of unicellular and multicellular fungi in a variety of industrial branches. Targeted genetic and metabolic engineering of fungi allows production of native and transgenic enzymes and proteins in industrial scales. Those most prominently find application in biorefineries for the production of value-added chemicals and biofuels, in the pharmaceutical industry as well as in biomedicine. Each chapter is dedicated to applications and potential beneficial use of particular strains of yeasts and filamentous fungi and their produced biomolecules. The book targets researchers from both academia and industry and graduate students working in microbial biotechnology.

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