Desserts category: 4462 books
Sweetness
Southern Recipes to Celebrate the Warmth, the Love, and the Blessings of a Full Life
Language: English
Release Date: November 7, 2016
Celebrate the sweet spirit and taste of Southern hospitality with Christy Jordan, the voice of Southern cooking for a new generation. Sweetness is a memory made in our grandmother’s kitchen. Sweetness is nights on the porch, listening to the old stories. Sweetness is welcoming guests with an open...
by Mathias Müller
Language: English
Release Date: February 19, 2017
Language: English
Release Date: February 19, 2017
The idea behind the low carb diet is to supply the body with energy through the nutrients consumed and to keep the energy level as balanced as possible. Since people are often rushed during the week, you will find lots of recipes in this cookbook which only take minutes to make or can be made ahead...
by Compliments to the Chef
Language: English
Release Date: January 23, 2012
Language: English
Release Date: January 23, 2012
If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites.You...
by Catherine Atkinson
Language: English
Release Date: January 5, 2010
Language: English
Release Date: January 5, 2010
The smell of warm pastry baking in the oven is irresistible. Few people can say no to the smooth, crumbly texture of a rich, fruit tart, or a warm appetizer encased in crisp, light pastry. And, though fillings may vary, what's really essential is getting the pastry just right. This beautiful new book...
Martha Stewart's Cookies
The Very Best Treats to Bake and to Share: A Baking Book
Language: English
Release Date: May 4, 2011
175 cookie recipes and variations that showcase all kinds of flavors and fancies to make the perfect cookie for any occasion.
Cookies are the treat that never disappoint, whether you’re baking for a party or a picnic, a formal dinner or a family supper, or if you simply want something on...
by Shenanchie O'Toole, Food Fare
Language: English
Release Date: November 1, 2013
Language: English
Release Date: November 1, 2013
"Cupid's Kitchen" contains brief histories of St. Valentine and Cupid, St. Valentine's Day traditions and trivia, and dessert recipes suitable for any romantic occasion. "Cupid's Kitchen" is Book #30 in Food Fare's Culinary Collection. Recipes in "Cupid's Kitchen" are...
Pride and Pudding
The History of British Puddings, Savoury and Sweet
Language: English
Release Date: February 24, 2016
Jamie Oliver says of Pride and Pudding 'A truly wonderful thing of beauty, a very tasty masterpiece!'
BLESSED BE HE THAT INVENTED PUDDING
The great British pudding, versatile and wonderful in all its guises, has been a source of nourishment and delight since the days of the Roman occupation,...
Les Petits Macarons
Colorful French Confections to Make at Home
Language: English
Release Date: October 4, 2011
Les Petits Macarons is your ultimate and easy guide to making delectable, bakery-quality macarons - at home!
Macarons have become a worldwide sensation, whether it be because of their dazzling assortment of colors, their associations with Parisian elegance, or just because they taste amazing!...
by Love Productions
Language: English
Release Date: August 2, 2012
Language: English
Release Date: August 2, 2012
The Great British Bake Off is a glorious celebration of Britain's favourite pastime. As the series has shown us, baking is the perfect way to mark an occasion - to celebrate, to congratulate and reward, and to lift spirits.
This new book is inspired by the wonderful creations from The Great...
Cooking with Winter Squash & Pumpkins
Storey's Country Wisdom Bulletin A-55
Language: English
Release Date: January 6, 1980
Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
Cooking with Honey
Storey Country Wisdom Bulletin A-62
Language: English
Release Date: January 6, 1980
Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
Naturally Sweet
Bake All Your Favorites with 30% to 50% Less Sugar
Language: English
Release Date: August 23, 2016
**In this timely, unique cookbook, America's Test Kitchen tackles the monumental challenge of creating foolproof, great-tasting baked goods that contain less sugar and rely only on natural alternatives to white sugar. **
White sugar is one of the most widely demonized health threats out there, even...
My Pizza
The Easy No-Knead Way to Make Spectacular Pizza at Home
Language: English
Release Date: March 20, 2012
Make homemade pizza that exceeds your wildest expectations—yet couldn’t be simpler—with Jim Lahey’s groundbreaking no-knead dough and inventive toppings.
Jim Lahey, the baking genius behind New York City’s celebrated Sullivan Street Bakery and Co. pizza restaurant, has developed a...
Gelato
Simple recipes for authentic Italian gelato to make at home
Language: English
Release Date: February 21, 2014
Gelato is not simply the Italian word for ice cream. 'A good gelato should be rich in flavour but you shouldn't feel full even after you've eaten a pint of it. Trust me!' So says Adriano di Petrillo, owner of Dri Dri, the fashionable London-based gelateria. Authentic Italian gelato is made with milk...