Herbs Spices category: 512 books
Homemade Sauces, Rubs, and Marinades: 35 Savory Recipes to Try for Your Barbecue Party
Grill & Condiments
Language: English
Release Date: February 7, 2017
Many people are of the belief that successful barbecuing is all about grilling techniques, controlling temperature, and air flow when the meat is on the grill. While all of those features are important in creating the perfect barbecue it is only half the equation. The other half is in knowing the...
by Jayne Seed
Language: English
Release Date: September 7, 2012
Language: English
Release Date: September 7, 2012
The horny goat weed series of cookery books have been written to incorporate the Chinese traditional herbal remedy, horny goat weed, into enjoyable food recipes. Horny goat weed is prescribed to boost sexual desire, to treat erectile dysfunction, to alleviate menopausal symptoms and to treat fatigue...
Flavorize
Great Marinades, Injections, Brines, Rubs, and Glazes
Language: English
Release Date: April 21, 2015
In his latest lip-smackin' cookbook, Dr. BBQ shows how to dress up meat, vegetables, and fruits with 120 brand-new recipes for tantalizing marinades, mouthwatering injections, savory brines, flavorful rubs, delectable glazes, and full recipes for what to make with them. Whether folks want to test...
by Curtis Stone
Language: English
Release Date: February 26, 2013
Language: English
Release Date: February 26, 2013
The host of FOX’s My Kitchen Rules whips up an entire week’s worth of easy, tasty dinners in this exclusive ebook.
A happy family starts with a home-cooked meal. But the demands of every day life—soccer games, dance recitals, late nights at the office—can present major challenges to...
by William Kendrick
Language: English
Release Date: January 19, 2017
Language: English
Release Date: January 19, 2017
You've always known that small hole-in-the-wall restaurants are the best to eat at, well this cook book is the embodiment of the hole-in-the-wall restaurant. It covers meals from breakfast to dinner, and while the flavors will be complex, the recipes are simple. These are recipes that have been...
The Korean Table
From Barbecue to Bibimbap 100 Easy-To-Prepare Recipes
Language: English
Release Date: February 18, 2014
This Korean cookbook makes it easy to replicate the authentic tastes of Korean food—even for beginners!
Korean food is poised to become America's next favorite Asian cuisine. It is rapidly gaining popularity in the US for its robust and intensely flavorful dishes like Korean barbecue (known...
Instant Paleo
50 Super Quick Recipes for All Day, Any Day!
Language: English
Release Date: January 9, 2015
by Paul Prudhomme
Language: English
Release Date: March 13, 2012
Language: English
Release Date: March 13, 2012
Chef Paul has traveled around the globe, brought back its flavors, and dreamed them into such mouthwatering, soul-satisfying recipes as Fire-Roasted Garlic Bread; Fennel and Split Pea Soup; Fried Eggplant coated in sesame seeds; Pepper Tomato Shrimp; Sweet Beef and Fresh Chiles; Smothered Potatoes,...
Healing Herbal Wines, Vinegars & Syrups
Storey Country Wisdom Bulletin A-228
Language: English
Release Date: March 8, 2012
Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
by Linda H. Harris
Language: English
Release Date: August 9, 2018
Language: English
Release Date: August 9, 2018
Many people know turmeric curcumin as a flavor-filled spice and ingredient in yellow mustard and curry powder. The spice has a centuries-old medicinal usage treating many common ailments and diseases. For instance, turmeric is touted as a strong antioxidant in treating cancer while its anti-inflammatory...
How to Taste
The Curious Cook's Handbook to Seasoning and Balance, from Umami to Acid and Beyond--with Recipes
Language: English
Release Date: March 13, 2018
This engaging and approachable (and humorous!) guide to taste and flavor will make you a more skilled and confident home cook.
How to Taste outlines the underlying principles of taste, and then takes a deep dive into salt, acid, bitter, sweet, fat, umami, bite (heat), aromatics, and texture....
420 Kitchen, Cooking with Ganja
The Ultimate Guide to Cooking with Cannabis
Language: English
Release Date: September 11, 2014
420 Kitchen, Cooking with Ganja,The Ultimate Guide to Cooking with Cannabis By Chef Herb Smokesalot.
With over 50 Unique recipes, & easy step by step instructions how to make them.
Recipes Like: Stoned Crab Cakes, Jalapeno Black Bean & Ganja Quesadillas, Ganja Espresso Lava...
Slow Cooker Chicken Recipes
Mouth Watering Soups to Comfort Foods
Language: English
Release Date: January 12, 2015
This book was written to give you some of the very best options in slow cooker recipes using chicken. Slow cooker and crockpot recipes have been a staple in American cuisine for years, making it easy to make a meal before heading off to work and come home to a delicious meal for the family.
Slow...
101 Best Cupcake Recipes
Sweet, Savory, Satisfying – Cupcakes For Everyone
Language: English
Release Date: January 19, 2015
The popularity of cupcakes is growing more and more each day. Having the knowledge of these recipes helps ensure that you can be part of the cupcake trend. You will find all the recipes you need – including filled cupcakes, vegetables cupcakes and cheesecake cupcakes, to name a few. In addition,...