Horticulture category: 167 books

Carlos Magdalena is a man on a mission: to save the world’s most endangered plants. In The Plant Messiah, Magdalena takes readers from the forests of Peru to deep within the Australian outback in search of the rare and the vulnerable. Back in the lab—at the Royal Botanic Gardens, Kew, home of...

For more than 25 years Practical Beekeeping in New Zealand has been the only comprehensive guide to keeping bees in New Zealand. It provides both amateur and commercial beekeepers with details on honey bee management throughout the year, advice on handling hive products and information about many other...

This fully revised edition of Kevin Handreck’s classic best-seller contains a wealth of information for practical gardeners. It will enable you to improve the worst of soils, choose the best fertiliser for particular plants and minimise water use. It also contains a comprehensive guide to managing...

A full executive summary of 40 Chances: Finding Hope in a Hungry World by Howard G. Buffet. This is not a chapter-by-chapter summary. Rather, the author takes an holistic approach, reorganizing and breaking down the content for easier understanding where necessary, and cutting out the repetition. Sample summaries by the author are available here: http://newbooksinbrief.com/free-articles/

This collection of essays reveals a carefully organized and convincing explanation by Albrecht about the interconnection between soil, plants and animals – that everything is related to everything else. In these papers Albrecht reveals the importance of the balance equation, that it isn’t enough...

Nature is complex, elegant, and infinite in its wisdom. Farmers who are truly successful learn nature's many facets and her intricate dance; they crack the code of how to honor and feed this boundless natural system while coaxing the production needed for the survival of a modern farm. Natural product...

The energies in fertilizers and in the cosmos do not often move needles, but they preside over crop production. As this manual makes clear, through learning to tap and use "life-force energy" it is possible to develop food production practices that are both high quality and nondestructive....

A practical guide to interpreting soil test results for farmers and other stewards of the earth wanting to understand what nutrients are available to plants and learn how to more effectively grow crops, turfgrass and other plants. This book, written by an experienced soil consultant, gives real-world...

Farmers in the thickly populated Eastern and Middle States, or, in fact, east of the Mississippi River, cannot grow grains nor fatten beeves with the same profit as before the opening of the great West. Dairying still returns fair profits, but there is a widespread demand for cash crops adapted to...

This book is based on hard scientific research, most of which has been conducted outside of the United States, where food production lobbies have fought hard against this kind of research. Pawlick exposes an alarming trend in the food available in our grocery stores. This is not an argument about unhealthy,...

Tea is big business. After water, tea is believed to be the most widely consumed beverage in the world. And yet, as productivity increases, the real price of tea declines while labour costs continue to rise. Tea remains a labour intensive industry. With a distinguished career spanning over 50 years...

Mangos from India, pasta from Italy, coffee from Colombia: Every day, we are nourished by a global food system that relies on our planet remaining verdant and productive. But current practices are undermining both human and environmental health, resulting in the paradoxes of obesity paired with malnutrition,...

Frost can be fatal to a fledgling wine business... gorgeous glitter with a high price tag. On a winter’s day it is beautiful, but on a spring day after bud burst it spells devastation. For Sean and Caro Feely, a couple whose love affair with wine and France has taken them through financial and physical...

If you feel you have a disjointed, or unbalanced, view of the global system of demand and supply, you are probably correct. Most studies leave out a very important part of the system--the marketing channel. That is why Laurens van der Laan developed and wrote this book, The Trans-Oceanic Marketing...