Natural Foods category: 985 books
Love Thy Food
an intimate traverse into mindful eating
Language: English
Release Date: December 23, 2012
Harbouring a hankering for lemon tart, an intoxicated tomato or a wormy salad? Or perhaps a decadent chocolate cheesecake, uncooked and dairy-free, is more to your liking? Whatever titillates your tastebuds, you are more than likely to find a thing or three to inspire salivation within the pages of...
Raw Potluck
Over 100 Simply Delicious Raw Dishes for Everyday Entertaining
Language: English
Release Date: November 29, 2011
Entertain with delicious raw dishes!
Parties, social gatherings, and community suppers provide opportunities to share your passion for raw food. Why not engage and interact with friends and family around great raw dishes that everyone will enjoy? Raw Potluck makes it easy! Raw lifestyle expert...
by Sheri Nash
Language: English
Release Date: October 30, 2017
Language: English
Release Date: October 30, 2017
Do you know how beneficial honey can be? In 22 Lesson you will learn most of its healing powers
Honey is such a great ingredient to have in your pantry. It can be used in order to sweeten many of your dishes without having to add in any extra quantity of sugar or sweetening agents that can...
Organic Gardening's 70th Anniversary Cookbook
All-Time Favorites from America's Only Organic Gardening Magazine
Language: English
Release Date: February 17, 2012
Recipes are akin to pass-along plants, bringing together generations with memories of food, home, family, and gardens. Organic Gardening's 70th anniversary recipe collection, gleaned from the magazine's pages across the decades, celebrates the passion gardeners have for homegrown vegetables, herbs,...
Cooking with Wild Mushrooms
50 Recipes for Enjoying Your Porcinis, Chanterelles, and Other Foraged Mushrooms
Language: English
Release Date: November 5, 2019
Soups, Stir-Fries, and Full Courses from the Forest to the Frying Pan You’ve spent the summer picking mushrooms in the forest, gaze sweeping along the trunks of trees and a basket of mushrooms dangling from the crook of your arm—but what next? With storerooms and cellar overflowing with chanterelles,...
by Rose Elliot
Language: English
Release Date: December 15, 2016
Language: English
Release Date: December 15, 2016
Ahead of its time, the hardback of this book (titled Fast, Fresh and Fabulous) was much more than a collection of recipes from Britain's most respected vegetarian author. It offered inspiring, mouth-watering dishes that also had a low GI rating.
Now available in an updated paperback format,...
Nutrición Integrativa
Alimenta tu salud & felicidad
Language: English
Release Date: September 1, 2017
No existe una dieta única que sirva para todo el mundo.
Todas las dietas de moda prometen resultados milagrosos para tu apariencia externa – y las personas continúan comiendo pobremente, ganando peso y dependiendo de medicamentos y cirugías para mantener su salud.
Es el momento de...
The Non-GMO Cookbook
Recipes and Advice for a Non-GMO Lifestyle
Language: English
Release Date: October 1, 2013
From the heart of the Non-GMO movement comes a collection of recipes and advice for healthy living. Here in the United States, unlabeled GMOs (genetically modified organisms) contaminate as much as 80 percent of the packaged food supply. These novel organisms have never undergone long-term human safety...
Vegans Go Nuts
Celebrate Protein-Packed Nuts and Seeds with More than 100 Delicious Plant-Based Recipes
Language: English
Release Date: June 5, 2016
The ultimate guide to protein-packed, nut-filled vegan recipes! If you think nuts are just for snacking, get ready to have your world rocked! One of the most nutritious, protein-packed staples of a plant-based diet, nuts can be used in limitless ways to create satisfying meals full of hearty flavor....
by Shannon Hayes
Language: English
Release Date: January 3, 2013
Language: English
Release Date: January 3, 2013
“Every earth-conscious home cook who wishes to nourish his or her family with sustainable, local, grassfed and pastured meats should be able to do so, regardless of income,”argues Shannon Hayes. “We just have to change how we’re eating.” In her largest, most comprehensive volume...
by Cheri Sicard
Language: English
Release Date: October 28, 2015
Language: English
Release Date: October 28, 2015
Being well with your weight
A simple and easy guide to lose or gain weight according to your desires!
Language: English
Release Date: February 15, 2017
Would you like to gain or lose weight?
Do you have a few extra pounds that you would like to get rid of?
Or, on the contrary, do you want to gain a few pounds?
Would you like to have a healthy life and habits?
Our collection of practical booklets "eGuide Zen Attitude" proposes to...
by William Andrus Alcott
Language: English
Release Date: July 14, 2015
Language: English
Release Date: July 14, 2015
He was best known as the author of The Vegetable Diet As Sanctioned by Medical Men and By Experience in All Ages. Co-founded the American Physiological Society in 1837, with Sylvester Graham.
The cause of greatest interest in Alcott throughout his life was vegetarianism. In 1850 he wrote three...
The Hollywood Wrap
100 Quick and Easy Meals to Fuel Your Workout and Help You Lose Weight, from a C elebrity Fitness and Nutrition Expert: A Cookbook
Language: English
Release Date: February 15, 2011
When it comes to eating on the run, it's not always easy to make smart choices. In her new book, celebrity fitness trainer and nutrition expert Nancy Kennedy introduces her foolproof solution for weight-conscious dining at home or away with 100 recipes for sleek and sexy wraps. You can put together...