Restaurants category: 766 books
by Andrew Delaplaine
Language: English
Release Date: February 27, 2019
Language: English
Release Date: February 27, 2019
There are many people who are enthusiastic about food—the cooking of it, the preparation of it, the serving of it, and let’s not forget the eating of it.
But Andrew Delaplaine is the ultimate Food Enthusiast.
This is another of his books with spot-on reviews of the most exciting...
Living in Singapore - Food & Dining
Fourteenth Edition Reference Guide
Language: English
Release Date: November 20, 2016
Singapore is known as a foodie nation, where food is not just regarded as a diversion to be enjoyed on occasion, but rather a way of life. An intense passion for freshness, variety and robust flavors seems to be wound within the DNA of every Singaporean. People here not only know good food, they...
June Keith's Key West & The Florida Keys
A Guide to the Coral Islands
Language: English
Release Date: August 1, 2014
From Key Largo to the Dry Tortugas, this true insider’s guide to Florida’s subtropical islands offers a comprehensive look at famous attractions such as daily sunset celebrations, historic bars, renowned restaurants, and America’s only living coral reef. Supplemented with information about local...
Harvey Houses of Kansas
Historic Hospitality from Topeka to Syracuse
Language: English
Release Date: October 12, 2015
Starting in Kansas, Fred Harvey's iconic Harvey House was the first to set the standard for fine dining and hospitality across the rugged Southwest. In 1876, the first of Harvey's depot restaurants opened in Topeka, followed just a few years later by the first combination hotel and restaurant in Florence....
Omaha Food
Bigger than Beef
Language: English
Release Date: November 2, 2015
Without its once-booming livestock industry, Omaha would be a very different place. Although it was originally known for its legendary steakhouses, today's eateries exceed the influence of cattle. Out of a rich foundation of traditions like steaks with hash browns and mostaccioli, Reubens and South...
The Little Black Book of Paris, 2014 edition
The Essential Guide to the City of Light
Language: English
Release Date: September 24, 2013
2014 Edition. This sleek guide to the City of Light and beyond will help you locate landmarks, arts and entertainment venues, restaurants, cafés, hotels, chic shops, and after-dark stops, with extra coverage of Top Picks attractions. Author Vesna Neskow lived in Europe for 13 years. She speaks...
by Douglas Trattner
Language: English
Release Date: May 7, 2019
Language: English
Release Date: May 7, 2019
Experience a city with Rust Belt roots and a vibrant, creative spirit with Moon Cleveland. Inside you'll find:
Explore the City: Navigate by neighborhood or by activity, with color-coded maps of Cleveland's most interesting neighborhoods
See the Sights: Root for the Cleveland Indians at "The...
1,000 Foods To Eat Before You Die
A Food Lover's Life List
Language: English
Release Date: January 13, 2015
The ultimate gift for the food lover. In the same way that 1,000 Places to See Before You Die reinvented the travel book, 1,000 Foods to Eat Before You Die is a joyous, informative, dazzling, mouthwatering life list of the world’s best food. The long-awaited new book in the phenomenal 1,000 . ....
The Chicago Tribune Guide to Chicago
Restaurants, Bars, Theaters, Museums, Festivals, Sports and More
Language: English
Release Date: January 22, 2013
The Chicago Tribune Guide to Chicago is a quick and easy travel guide for the Chicago area, with recommendations from knowledgeable insiders at the Chicago Tribune. Featuring the extensive expertise of the city's most prominent newspaper, this guide is perfect for tourists and locals alike. Whether readers...
by Lonely Planet Food
Language: English
Release Date: October 1, 2016
Language: English
Release Date: October 1, 2016
Lonely Planet: The world's leading travel guide publisher
For everyone who loves travel and trying the local delicacies, this beautifully illustrated hardback is the must-have handbook to a year's worth of perfect weekends around the world for food lovers. Featured trails include the an homage...
by Chowhound
Language: English
Release Date: April 26, 2005
Language: English
Release Date: April 26, 2005
With more than 740,000 visitors a month, Chowhound.com has become a favorite source of information for those who want to take their dining experiences off the beaten path. So why should San Francisco eaters limit their choices to the same old locales found in most restaurant guides? As fun to read...
Southern Living Off the Eaten Path: Second Helpings
Tasty Eats And Delicious Stories From The South's Less-traveled Trails
Language: English
Release Date: October 20, 2016
Off the Eaten Path: Second Helpings takes you on the ultimate road trip and into some of the South's most tucked-away diners, drive-ins and dives with food critic and travel writer Morgan Murphy as he cruises the roads less traveled in 16 Southern states. More than a cookbook, Second Helpings charts...
Southern Living Off the Eaten Path
Favorite Southern Dives And 150 Recipes That Made Them Famous
Language: English
Release Date: October 31, 2016
Take a tasty tour along the highways and unique back roads of the South with author Morgan Murphy as he uncovers the best eateries and unique recipes this region has to offer. Part cookbook, part delicious journey through the South, Southern Living Off the Eaten Path is a discovery guide for people...
by Michael Murphy
Language: English
Release Date: November 7, 2017
Language: English
Release Date: November 7, 2017
The ultimate compendium of the best bars, restaurants, and more in New Orleans
For New Orleans’ 300th Anniversary in 2018, when millions will travel to the city to celebrate, Michael Murphy presents his fifth book about his adopted and beloved home. But with a booming tourism industry and...