Vegetables category: 1965 books

Cover of Mr. Wilkinson's Vegetables

Mr. Wilkinson's Vegetables

A Cookbook to Celebrate the Garden

by Matt Wilkinson
Language: English
Release Date: March 25, 2013

This lush, creative cookbook celebrates the flavor and versatility of vegetables by bringing them to the center of the table in more than 80 delicious, easy-to-prepare recipes. Too many of us let vegetables play second fiddle in meals that center on protein or carbs. For chef Matt Wilkinson,...
Cover of Mr. Wilkinson's Fall and Winter Vegetables

Mr. Wilkinson's Fall and Winter Vegetables

A Cookbook to Celebrate the Garden

by Matt Wilkinson
Language: English
Release Date: November 1, 2013

This lush, creative cookbook celebrates the flavor and versatility of vegetables by bringing them to the center of the table in more than 30 delicious, easy-to-prepare recipes. Too many of us let vegetables play second fiddle in meals that center on protein or carbs. For chef Matt Wilkinson,...
Cover of Mr. Wilkinson's Spring and Summer Vegetables
by Matt Wilkinson
Language: English
Release Date: August 1, 2014

This lush, creative cookbook celebrates the flavor and versatility of vegetables by bringing them to the center of the table in dozens of delicious, easy-to-prepare recipes. Too many of us let vegetables play second fiddle in meals that center on protein or carbs. For chef Matt Wilkinson, vegetables...
Cover of The Magic of Vegetables: Ancient Healing Remedies and Tips
by Dueep Jyot Singh, John Davidson
Language: English
Release Date: February 27, 2014

The Magic of VegetablesAncient Healing Remedies and TipsTable of ContentsIntroductionPreserving Tomatoes after the Harvest Is inGetting Rid of Strong Mustard TasteBoiling Old PotatoesCuring Baldness with CucumberHair FallCuring Acidity.Fenugreek Leaves and SeedsGetting rid of Jaundice.Organic...
Cover of Vegetable Gardening At Home

Vegetable Gardening At Home

A Step By Step Gardening Guide With All The Vegetable Gardening Tips On Vegetable Seeds, Vegetable Beds Plus More Handy Secrets For Growing Vegetables So You Can Save Money Harvesting Your Own Garden-Fresh Veggies

by Nick R. Samaniego
Language: English
Release Date: October 16, 2012

Many households all around the world have become enthusiastic about growing their own vegetables at home. That’s why vegetable gardening at home may not just be a rising trend but a permanent development in the future of farming. Growing your own vegetables is not only practical, but also...
Cover of Growing Vegetables In Straw-How To Grow Quality Vegetables With Minimum Effort And Fuss
by James Paris
Language: English
Release Date: February 6, 2017

GROWING VEGETABLES IS DIFFICULT, DIRTY, HARD WORK, AND EXPENSIVE - NOT ANY MORE IT'S NOT!! BY GROWING VEGETABLES IN STRAW YOU REMOVE THE HARD LABOUR (NO MORE WEEDING OR DIGGING OR CRAWLING ON THE GROUND) THERE IS NO DIGGING AROUND IN DIRT, THE TECHNIQUE IS VERY SIMPLE TO APPLY, AND BALES OF...
Cover of Gardening: Organic Vegetable Gardening Made Easy
by Ace McCloud
Language: English
Release Date: March 15, 2017

Would you love to know how to grow your own healthy and vibrant vegetables the right way? Whether you want to (1) save money and eat healthier, (2) enjoy the sweet taste of your own home grown food , or (3) know how to easily plant your own organic vegetable garden, this book will teach you...
Cover of Vegetable Gardening 101
by Anonymous
Language: English
Release Date: October 2, 2014

Start saving money now with..... Vegetable Gardening 101 Save Money Growing Your Own Vegetables! Dear Friend‚ Are you looking for a way to supplement your food budget? Are you tired of the increasing prices at the grocery stores‚ especially when it comes to healthy products such as fruits...
Cover of Chemistry in the Kitchen Garden
by James R Hanson
Language: English
Release Date: November 9, 2015

Over the past decade there has been a resurgence of interest in growing fruit and vegetables in the garden and on the allotment. Part of the driving force behind this is an increased awareness of the health benefits that can be derived from fruit and vegetables in the diet. The 'five helpings a day'...
Cover of Fermented Vegetables: Delicious Fermented Vegetable Recipes for Better Digestion and Health
by Angela Gibbs
Language: English
Release Date: September 28, 2018

They may have a pungent taste and smell, but the health and wellness benefits of fermented vegetables simply cannot be overlooked. Eating fermented vegetables can help with weight loss, better gut health, and easier digestion. One of the most important ingredients in fermented vegetables are probiotics....
Cover of Chez Panisse Vegetables
by Alice L. Waters
Language: English
Release Date: April 15, 2014

For twenty-five years, Alice Waters and her friends at Chez Panisse in Berkeley, California have dedicated themselves to the ideal of serving the finest, freshest foods with simplicity and style. From tender baby asparagus in early spring, to the colorful spectrum of peppers at the height of summer;...
Cover of Easy Peasy Healthy Eating

Easy Peasy Healthy Eating

The Busy Parents’ Guide to Helping Picky Eaters Love Vegetables

by Julie Schooler
Language: English
Release Date: June 4, 2016

- Does your child hate eating vegetables? - Are mealtimes a constant struggle to get nutritious food into your fussy family? - Do you have to beg, bribe or bellow to get your picky eater to take even one bite of healthy food? This book is filled with the best strategies plus fun,...
Cover of Cook's Guide to Asian Vegetables
by Wendy Hutton
Language: English
Release Date: November 20, 2012

Here at last is a book which all cooks need to know about the fast-growing list of Asian vegetables found in Asian grocery stores and specialty gourmet shops. With attractive watercolors and photographs, A Cook's Guide to Asian Vegetables helps you identify more than 170 vegetables and vegetable...
Cover of Vegetables Unleashed
by Jose Andres, Matt Goulding
Language: English
Release Date: May 21, 2019

A NEW YORK TIMES BESTSELLER From the endlessly inventive imaginations of star Spanish-American chef José Andrés and James Beard award-winning writer Matt Goulding, Vegetables Unleashed is a new cookbook that will transform how we think about—and eat—the vast universe of vegetables. Andrés...
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