Vegetables Salads category: 1328 books
The Vegan Girl's Guide to Life
Cruelty-Free Crafts, Recipes, Beauty Secrets, and More
Language: English
Release Date: November 11, 2010
From The Urban Housewife comes this fun and beginner-friendly guide to living a vegan lifestyle—including recipes, beauty tips, travel advice, crafts, and more.
People are increasingly adopting healthy and environmentally friendly habits in their everyday life. But the journey from omnivore...
Très Green, Très Clean, Très Chic
Eat (and Live!) the New French Way with Plant-Based, Gluten-Free Recipes for Every Season
Language: English
Release Date: April 21, 2015
Say Bonjour to Green Cuisine—it’s the new French way to be healthy, happy, and stylish, bien sûr!
No one does food and lifestyle like the French! That’s why the French approach to clean, green eating adds a dash of flair—or a drizzle of decadence—to even the humblest of fruits, veggies,...
Smitten Kitchen Every Day
Triumphant and Unfussy New Favorites
Language: English
Release Date: October 24, 2017
Deb Perelman, award-winning blogger and New York Times best-selling author of The Smitten Kitchen Cookbook, understands that a happy discovery in the kitchen has the ability to completely change the course of your day. Whether we’re cooking for ourselves, for a date night in, for a Sunday supper...
Start Simple
Eleven Everyday Ingredients for Countless Weeknight Meals
Language: English
Release Date: February 18, 2020
From veteran food writer, recipe developer, and creator of the James Beard Award-winning Jarry magazine comes an innovative approach to vegetarian cooking.
What have I got to eat? It’s a question we ask every time we open up the refrigerator or pantry door. It might be eggs, some cheese,...
Fuss-Free Vegan
101 Everyday Comfort Food Favorites, Veganized
Language: English
Release Date: October 17, 2017
Being vegan doesn’t have to mean living off kale and quinoa, or spending your money on fancy and expensive ingredients. And it definitely doesn’t have to mean feeling limited for choices of what to eat! What if “vegan food” could mean cheesy nachos and pizza, hearty burritos, gooey spinach...
Vegan with a Vengeance, 10th Anniversary Edition
Over 150 Delicious, Cheap, Animal-Free Recipes That Rock
Language: English
Release Date: May 26, 2015
The classic first cookbook from the coauthor of Veganomicon is back with even more tasty recipes, chatty anecdotes, and money-saving tips for easy plant-based cooking, featuring tempting full-color photos throughout.
Ten years ago a young Brooklyn chef was making a name for herself by dishing...
Easy As Vegan Pie
One-of-a-Kind Sweet and Savory Slices
Language: English
Release Date: October 1, 2013
Author Hannah Kaminsky writes, “It’s time to end the stereotype that merely making crust can bring a newcomer to their knees, placing pies on an unattainable pedestal that scares away those who simply hunger for a slice of comfort. Bring pie back to the table where it belongs, accessible to anyone...
Vegan Cupcakes Take Over the World
75 Dairy-Free Recipes for Cupcakes that Rule
Language: English
Release Date: October 17, 2006
Vegan legends Isa Chandra Moskowitz and Terry Romero offer vegan-friendly recipes for both classic and innovative cupcakes that dominate the baking world.
The authors of Veganomicon take on the cupcakes in this sweet and sassy guide to baking everyone's favorite treat entirely clear of animal...
The Engine 2 Cookbook
More than 130 Lip-Smacking, Rib-Sticking, Body-Slimming Recipes to Live Plant-Strong
Language: English
Release Date: December 26, 2017
Lose weight, lower cholesterol, and improve your health, one delicious bite at a time in this companion to the runaway New York Times bestseller The Engine 2 Diet.
The Engine 2 Diet has sold hundreds of thousands of copies and inspired a plant-based food revolution. Featuring endorsements from...
Vegan Cookies Invade Your Cookie Jar
100 Dairy-Free Recipes for Everyone's Favorite Treats
Language: English
Release Date: November 10, 2009
Don't run. Don't hide. Vegan cookies are going to invade your cookie jar, one delicious bite at a time. Join award-winning bakers Isa Chandra Moskowitz and Terry Hope Romero (authors of the hit cookbook Vegan Cupcakes Take Over the World) as they continue their world-domination mission-with dairy-...
How to Cook Everything Vegetarian
Completely Revised Tenth Anniversary Edition
Language: English
Release Date: November 7, 2017
The ultimate guide to meatless meals, completely updated and better than ever, now for the first time featuring color photos
Ten years ago, this breakthrough cookbook made vegetarian cooking accessible to everyone. Today, the issues surrounding a plant-based diet—health, sustainability, and...
by Tina Yure
Language: English
Release Date: December 9, 2015
Language: English
Release Date: December 9, 2015
The spiralizer is a new type of kitchen device that turns foods like zucchini and summer squash into ribbons or noodles. With the spiralizer you can create a variety of low-carb pasta alternatives that are loaded with healthy nutrients. If you are new to the spiralizer and are looking for a simple way...
by Lucy Fast
Language: English
Release Date: September 12, 2015
Language: English
Release Date: September 12, 2015
Multiple #1 Bestselling Author Lucy Fast presents “Wrap of The Week: 52 Quick and Easy Wraps Recipes for Healthy Weight Loss”
You’re about to discover how you can enjoy healthy, delicious, quick and easy wraps for every season, without breaking the bank!
Warning: This is NOT...
by Laurel Robinson
Language: English
Release Date: August 19, 2012
Language: English
Release Date: August 19, 2012
This is not your ordinary recipe book for zucchini. Gone are the stuffed zucchini and bland side dishes. This book has new, exciting, and flavorful recipes with an International flair which you will want to make all summer long. Even the most reluctant zucchini eater will love these recipes. Each...