Aliya Leekong: 1 book
Exotic Table
Flavors, inspiration, and recipes from around the world--to your kitchen
Language: English
Release Date: October 4, 2013
Extraordinary global creations from the chef of Michelin-starred Junoon!
Aliya LeeKong, one of New York City's top culinary innovators, has traveled the world to fulfill her passion to translate global flavors into accessible, delicious meals for you to cook at home. In this book, she transports...
