Anna Mosesson: 1 book
Classic Recipes of Sweden
Traditional Food and Cooking in 25 Authentic Dishes
Language: English
Release Date: September 5, 2013
Discover the delights of this distinctive Scandinavian cuisine with 25 classic recipes. There are appetizers such as Gravlax with Mustard Sauce and wholesome mains like Swedish Meatballs with Lingonberries or Reindeer Stroganoff, and to round off the meal why not try an irresistible dessert such as...
