by
Ashok Bajaj, Vikram Sunderam, David Hagedorn
Language: English
Release Date: October 10, 2017
A vibrant and sumptuous cookbook of innovative recipes and reinvented classics of modern Indian cuisine
Using traditional techniques as jumping-off points, Rasika incorporates local, seasonal ingredients to reinterpret dishes from one of the world’s richest and most varied cuisines. Inventive...