Caitlin Freeman: 2 books
The Blue Bottle Craft of Coffee
Growing, Roasting, and Drinking, with Recipes
Language: English
Release Date: October 9, 2012
One of the country's most celebrated roasters explains how to choose, brew, and enjoy the new breed of artisan coffees at home, along with 40 inventive recipes that incorporate coffee or taste good with a cup.
Blue Bottle Coffee Company has quickly become one of America’s most celebrated...
Modern Art Desserts
Recipes for Cakes, Cookies, Confections, and Frozen Treats Based on Iconic Works of Art: A Baking Book
Language: English
Release Date: April 16, 2013
Taking cues from works by Andy Warhol, Frida Kahlo, and Matisse, pastry chef Caitlin Freeman, of Miette bakery and Blue Bottle Coffee fame, creates a collection of uniquely delicious dessert recipes (with step-by-step assembly guides) that give readers all they need to make their own edible masterpieces.
From...