Food and Culture in Nineteenth-Century New York
by
Cindy R. Lobel
Language: English
Release Date: April 28, 2014
Glossy magazines write about them, celebrities give their names to them, and you’d better believe there’s an app (or ten) committed to finding you the right one. They are New York City restaurants and food shops. And their journey to international notoriety is a captivating one. The now-booming...