by
Constance Spry, Rosemary Hume
Language: English
Release Date: January 19, 2014
One of the all-time great cookbooks receives a lavish update and remains an essential resource and inspiration for cooks of all levels.
One of the greatest cookbooks of all time, The Constance Spry Cookery Book remains an essential kitchen bible: astonishingly informative, supremely practical,...