Recipes from the Homeland and Restaurant Eve: A Cookbook
by
Cathal Armstrong, David Hagedorn
Language: English
Release Date: March 11, 2014
The debut cookbook from Cathal Armstrong featuring 130 recipes showcasing modern Irish fare, along with stories about Armstrong's journey from Dublin to Washington, DC, and becoming an internationally recognized four-star chef, the owner of seven successful food and drink establishments, and a leader...