E J Verstille: 1 book

Book cover of Verstille's Southern Cookery
by E.J. Verstille
Language: English
Release Date: April 15, 2014

We do not have specific information about how Mrs. E.J. Verstille of Georgia acquired her cookery skills, but it is likely that one of her reasons for compiling her cookbook was to preserve the traditions of southern cookery during the chaotic post-Civil War reconstruction era. Her recipes have a distinct...
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