Eric Low: 2 books
by Eric Low
Language: English
Release Date: July 3, 2015
Language: English
Release Date: July 3, 2015
Chef Eric Low puts together a collection of 42 authentic and highly popular Teochew recipes in The Little Teochew Cookbook. From mouthwatering street food such as oyster omelette and muah chee to festive favourites such as png kueh and chwee kueh to the Teochew must- have — Teochew muay, this book...
Teochew Heritage Cooking
A Treasury of recipes for Chinese comfort food
Language: English
Release Date: July 3, 2015
Teochew Heritage Cooking is the definitive reference for anyone looking to learn more about the colourful heritage and food culture of the Teochews in Singapore. An engaging introduction provides an insightful overview of the history and culture of the Teochew community, and 50 recipes for authentic Teochew dishes brings the refreshing flavours of this alluring cuisine nearer home.