by
Anna Bergenstrom, Fanny Bergenstrom
Language: English
Release Date: February 1, 2012
Swedens most famous cooking family take you on a culinary global adventure, from Spain to Thailand and from avocados to cardamom, in Under the Walnut Tree, a delectable collection of recipes showcasing Anna and Fanny Bergenströms favourite foods. Each of the 17 chapters is dedicated to a different ingredient...