Franks: 888 books

Book cover of The Canoe and White Water

The Canoe and White Water

From Essential to Sport

by C.E.S. Franks
Language: English
Release Date: December 15, 1977

The exhilaration of challenging and surviving rapids in a fragile canoe has made white water canoeing one of the fastest growing sports in Canada. Much of this book is concerned with analyzing white water, with the techniques for handling it rather than trying to conquer it by brute force, with canoeing...
Book cover of A Straightforward Guide To What To Expect When You Go To Court
by Robert Franks
Language: English
Release Date: April 25, 2018

A Straightforward Guide to What to Expect When You Go to Court, Revised Edition, is designed for anyone who gets called to court, either as a defendant, a litigant or witness. It is especially designed for anyone bringing their own case to court. The book is comprehensive, clear and is aimed at the layperson and also the professional or student.
Book cover of Asians and Pacific Islanders in American Football

Asians and Pacific Islanders in American Football

Historical and Contemporary Experiences

by Joel S. Franks, San Jose State University
Language: English
Release Date: May 4, 2018

This book sheds light on experiences relatively underrepresented in academic and non-academic sport history. It examines how Asian and Pacific Islander peoples used American football to maintain a sense of community while encountering racial exclusion, labor exploitation, and colonialism. Through...
Book cover of Polenta Greats: Delicious Polenta Recipes, The Top 79 Polenta Recipes
by Franks Jo
Language: English
Release Date: October 24, 2012

You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Polenta Greats for information and inspiration. Everything is in here, from the proverbial soup to nuts: Acrobat Chocolate Polenta Cake, Baked Polenta W/Italian Sausage,...
Book cover of Oat Bran Greats: Delicious Oat Bran Recipes, The Top 42 Oat Bran Recipes
by Jo Franks
Language: English
Release Date: May 20, 2013

You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Oat Bran Greats for information and inspiration. Everything is in here, from the proverbial soup to nuts: Almond-Peach Crumble, Angel Food Fruit Flan, Apple And Oat Bran...
Book cover of Achieving sustainable cultivation of sorghum Volume 1

Achieving sustainable cultivation of sorghum Volume 1

Genetics, breeding and production techniques

by Dr Jeff Dahlberg, Dr D. T. Rosenow, Dr Elizabeth A. Cooper
Language: English
Release Date: July 9, 2018

Sorghum is one of the world’s major cereals, cultivated in the semi-arid tropics for a growing range of uses. Like other crops it faces the need to meet rising demand whilst reducing its environmental impact and adapting to the challenges of climate change. This volume summarises the wealth of research...
Book cover of Sweetened Almond Greats: Delicious Sweetened Almond Recipes, The Top 92 Sweetened Almond Recipes
by Jo Franks
Language: English
Release Date: September 23, 2013

You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Sweetened Almond Greats for information and inspiration. Everything is in here, from the proverbial soup to nuts: Almendradas (Almond Cupcakes), Almond And Strawberry...
Book cover of Fresh Fruit Greats: Delicious Fresh Fruit Recipes, The Top 86 Fresh Fruit Recipes
by Jo Franks
Language: English
Release Date: March 21, 2013

You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Fresh Fruit Greats for information and inspiration. Everything is in here, from the proverbial soup to nuts: Almond Cakes With Fresh Fruit, Amaretto Cheesecake, Apple...
Book cover of CCDA Secrets To Acing The Exam and Successful Finding And Landing Your Next CCDA Certified Job
by Franks Joyce
Language: English
Release Date: October 24, 2012

Good solid advice and great strategies in preparing for and passing the CCDA exam, getting interviews and landing the CCDA job. If you have prepared for the CCDA exam - now is the moment to get this book and prepare for passing the exam and how to find and land a CCDA job, There is absolutely nothing...
Book cover of Stock Greats: Delicious Stock Recipes, The Top 64 Stock Recipes
by Jo Franks
Language: English
Release Date: October 24, 2012

You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Stock Greats for information and inspiration. Everything is in here, from the proverbial soup to nuts: Chicken With Peppers And Olives, Basquestyle, Chicken With Tonnato...
Book cover of Crispy Greats: Delicious Crispy Recipes, The Top 97 Crispy Recipes
by Jo Franks
Language: English
Release Date: March 21, 2013

You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Crispy Greats for information and inspiration. Everything is in here, from the proverbial soup to nuts: Andouille Stuffed Double Cut Pork Chops, Apricot Crispy Treats,...
Book cover of Braising Greats: Delicious Braising Recipes, The Top 99 Braising Recipes
by Jo Franks
Language: English
Release Date: March 21, 2013

You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Braising Greats for information and inspiration. Everything is in here, from the proverbial soup to nuts: Afelia (Braised Pork with Coriander), Algerian Lamb Shanks with...
Book cover of Turkey Breast Greats: Delicious Turkey Breast Recipes, The Top 89 Turkey Breast Recipes
by Jo Franks
Language: English
Release Date: May 20, 2013

You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Turkey Breast Greats for information and inspiration. Everything is in here, from the proverbial soup to nuts: Albondigas - Meatball Soup, Apple-Brined And Hickory Smoked...
Book cover of Five Spice Greats: Delicious Five Spice Recipes, The Top 44 Five Spice Recipes
by Jo Franks
Language: English
Release Date: September 23, 2013

You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Five Spice Greats for information and inspiration. Everything is in here, from the proverbial soup to nuts: Asian Pear And Lyche Strudel, Barbecued Pork Chops, Stir-Fry...
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