Grace Richardson: 5 books

Caroline Porter was a beautiful young woman who lived in an average town during the early 1880s. Her life, on the other hand, was anything but ordinary. Over one hundred years later, Kathleen Robertson is a successful bank executive whose life gets turned upside down when a handsome stranger...

Traveling to Brookhaven on business, Kathleen decides to take a detour to Caroline Porters hometown of Maple Glen. Although it is quite different from Carolines 1880 description, Kathleen is moved by the remnants of the past that still remain. Still determined to get to the bottom of the questions...

Kathleen, puzzled by the ending of the second journal, has many unanswered questions. Although determined to do extensive research once she returns to Alabama, the mystery of Caroline Porter will have to remain just that. For the time being, she will be content to help Ben clean out and restore the...

Award-winning author Grace Young celebrates and demystifies the art of wok cooking for the Western home cook. Young’s fascination with wok cooking began in San Francisco’s Chinatown, where her father taught her to appreciate wok hay, the elusive and prized taste that food achieves when...

The Wisdom of the Chinese Kitchen, with its 150 recipes culled from a lifetime of family meals and culinary instruction, is much more than a cookbook. It is a daughter's tribute -- a collection of personal memories of the philosophy and superstitions behind culinary traditions that have been passed...