by
Gwen Kenneally
Language: English
Release Date: July 1, 2014
A beautifully illustrated cookbook of more than 80 recipes to tantalize your sweet and savory sides from the celebrated food writer and Hollywood caterer.
Recipes include Strawberry Salsa, JalapeƱo Cornbread, Peach Pecan Chicken, Sweet Potato Salad, and Green Tea and Chocolate Truffles. The...