Hiroko Shimizu: 1 book
The Locavore's Dilemma
In Praise of the 10,000-mile Diet
Language: English
Release Date: June 5, 2012
A new generation of food activists has come to believe that “sustainable farming” and “eating local” are the way to solve a host of perceived problems with our modern food supply system. By combining healthy eating and a high standard of environmental stewardship, these locavores think, we...
