James J Macguire: 1 book
The Taste of Bread
A translation of Le Goût du Pain, comment le préserver, comment le retrouver
Language: English
Release Date: November 9, 2013
At last, Raymond Calvel's Le Gout du Pain is available in English, translated by Ronald Wirtz. Mr. Calvel is known throughout the world for his research on the production of quality French and European hearth breads.
The Taste of Bread is a thorough guide to the elements and principles behind...
