Jeff Potter: 5 books

Why do we cook the way we do? Are you the innovative type, used to expressing your creativity instead of just following recipes? Do you want to learn to be a better cook or curious about the science behind what happens to food as it cooks? More than just a cookbook, Cooking for Geeks applies...

Warum eigentlich kochen wir auf eine bestimmte Weise? Interessiert dich, was naturwissenschaftlich während der Zubereitung genau passiert? Gehörst du zu den Entdeckertypen, die sich lieber in der Küche kreativ austoben als nur Rezepte nachzukochen? Willst du lernen, ein besserer Koch zu sein? Kochen...

**　　《華盛頓郵報》讚譽本書：「哈洛德‧馬基《食物與廚藝》的搖滾版！了解廚藝最有用的書之一！」** 　　針對一般大眾，重新改寫增訂。 　　全新內容，更簡明清楚，更完整有趣！ 　　當科學進入廚房，美味就此而生！ 　　了解烹飪原理和飲食真相，享受料理樂趣和美食宴饗！ 　　◆亞馬遜書店飲食書榜第1名！讀者5顆星推薦，盛讚：「了解飲食科學和廚藝的最佳書籍！」 　　◆《紐約客》、《今日美國》、BBC科學節目、Discovery...

Who were the first people who came to the land bridge joining northeastern Asia to Alaska and the northwest of North America? Where did they come from? How did they organize technology, especially in the context of settlement behavior?     During the Pleistocene era, the people now...

This is an ethnographic collection of 12 edited talks and conversations from a conference on violence, conflict, and the world order held at Eastern Kentucky University. The conference was organized by Carole Garrison, Chair of Criminal Justice and Police Studies at EKU, who arranged for video recording...