Perdutamente; a Memoir of Family, Food, and Place with Recipes
by
Joe Famularo
Language: English
Release Date: June 14, 2013
Joe Famularo takes us back to the sights, sounds and mostly delicious smells of life in an Italian- American household on New York's far west side during the middle of the twentieth century. And best of all, not only does he describe the remarkable food, at the end of each chapter he gives beautifully-...