Lukas Volger: 4 books
Bowl
Vegetarian Recipes for Ramen, Pho, Bibimbap, Dumplings, and Other One-Dish Meals
Language: English
Release Date: March 8, 2016
Flavorful vegetarian versions of America's favorite one-dish meals: ramen, pho, bibimbap, dumplings, and burrito bowls
A restorative bowl of vegetarian ramen sent Lukas Volger on a quest to capture the full flavor of all the one-bowl meals that are the rage today—but in vegetarian form. With...
Start Simple
Eleven Everyday Ingredients for Countless Weeknight Meals
Language: English
Release Date: February 18, 2020
From veteran food writer, recipe developer, and creator of the James Beard Award-winning Jarry magazine comes an innovative approach to vegetarian cooking.
What have I got to eat? It’s a question we ask every time we open up the refrigerator or pantry door. It might be eggs, some cheese,...
Vegetarian Entrées That Won't Leave You Hungry
Nourishing, Flavorful Main Courses That Fill the Center of the Plate
Language: English
Release Date: December 6, 2011
Irresistible Vegetarian Entrées That Fill the Center of the Plate!
Vegetarian Entrées That Won’t Leave You Hungry solves the riddle that challenges countless cooks every night: What can I make besides pasta, a stir-fry, or a veggie burger—with readily available ingredients and without...
Veggie Burgers Every Which Way
Fresh, Flavorful and Healthy Vegan and Vegetarian Burgers—Plus Toppings, Sides, Buns and More
Language: English
Release Date: July 20, 2010
Tasty, Exciting, Inexpensive—Veggie Burgers Every Which Way!
Whether you already subsist on veggie burgers, enjoy them occasionally, or ardently wish there was an alternative to the rubbery, over-processed frozen burgers sold in cardboard boxes, Veggie Burgers Every Which Way is the book for...