Mark Robert Anderson: 15 books

Book cover of Conversations in Food Studies
by Colin R. Anderson, Mary A. Beckie, Eva A. Bogdan
Language: English
Release Date: September 30, 2016

Few things are as important as the food we eat. "Conversations in Food Studies" demonstrates the value of interdisciplinary research through the cross-pollination of disciplinary, epistemological, and methodological perspectives. Widely diverse essays, ranging from the meaning of milk, to...
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