Mat Schaffer: 1 book
Chef Daniel Bruce Simply New England
Seasonal Recipes That Celebrate Land and Sea
Language: English
Release Date: November 12, 2013
Ever since the Pilgrims sat down with the Indians on the first Thanksgiving, the foods of New England have been part of our national identity. In this beautiful cookbook, acclaimed chef Daniel Bruce of the Boston Harbor Hotel invites you into his home to enjoy contemporary New England cuisine. This...
