Michael Caines: 2 books

Michael Caines, MBE, is a truly original British chef, who has created innovative and original dishes which have earned him two Michelin stars and numerous awards and accolades, including ‘the UK’s best all round restaurant’ (Hardens) and ‘perfect in every way’ (Sunday Times). For the last...

This book examines the vast range of human experience with British and American literature, from the publishing industry to film adaptations to literary puzzles. Our experience with literature is more than what we read; it is also how we read, how literature is produced and the eternal puzzles it creates.