Michael J Goss: 3 books

Reviews key advances and best practice in cultivation techniques across the value chain of organic farming  Discusses ways of monitoring and improving the environmental impact of organic crop production  Particular focus on ways of supporting organic farming in the developing world

Functional Diversity of Mycorrhiza and Sustainable Agriculture is the first book to present the core concepts of working with Arbuscular mycorrhizal fungi to improve agricultural crop productivity. Highlighting the use of indigenous AM fungi for agriculture, the book includes details on how...

Now in its ninth edition, Human Resource Management in the Hospitality Industry: A Guide to Best Practice, is fully updated with new legal information, data, statistics and examples. Taking a 'process' approach, it provides the reader with an essential understanding of the purpose, policies and processes...