Murdoch Books Test Kitchen: 76 books

Brighten up your baking. Make Me Cupcakes is the must-have guide to these irresistible treats. From classic chocolate mud and orange and poppyseed to playful ice cream sundaes and baby bears, this book has the perfect cupcake for every occasion. With brand-new decorating ideas and flavour combinations, this is the only cupcake book you'll ever need.

Pies, pastries, breads, cookies and cakes are satisfying to cook and wonderfully satisfying to eat. Baking is an easy and rewarding thing to do, and with Easy Eats: Baking, featuring a collection of delicious sweet and savoury options, the home baker can create an impressive array of meals, snacks...

What do brownies, lamingtons, meringues and monsters have in common? They all taste better on sticks! Make Me Cake & Cookie Pops introduces readers to this delightful new baking trend with easy-to-follow recipes and loads of fun decorating ideas. This next book in the Make Me series is dedicated...

Mastering the Basics: Pies, Tarts & Pastries is a clear and comprehensive collection of pastry recipes for both the novice cook and the skilled patissier. Featuring step-by- step photography, expert tricks and tips, easy-to-follow instructions and a range of sweet and savoury recipes from the...

Through techniques, tips and trusted recipes, Mastering the Basics: Baking will guide both the novice cook and the competent baker who wishes to extend their skills through the basics of baking and beyond. From indulgent chocolate cake and melt-in-the-mouth citrus-scented biscuits to Scottish shortbread,...

When your next sweet craving hits, turn to Cool Desserts to find the perfect treat. With cool, light and refreshing options like Lemon Gelato and indulgent recipes such as Chocolate and Raspberry Ice Cream Sandwiches or Berries in Champagne Jelly, you will never be stuck for a delectable delight....

Whether you're looking for fun party food or sophisticated canapes, this fabulous collection of more than 30 recipes will have you planning your get-together in no time! Party On has an array of appetizers and finger foods. From Mini Crab Cakes to Thai Chicken Balls, Beef Skewers to Sushi Cones, this...

From Mexican pork cutlets with lime and jalapeno sweet corn to Middle-eastern lamb kofta, Make Me BBQ will ignite readers' tastebuds from the very first recipe. Barbecuing is as versatile and easy as ever, and with this next book in the Make Me series, readers can be as ambitious or as low-key as...

Mastering the Basics: Desserts will guide both the amateur and skilled sweet-tooth through a comprehensive range of rich sauces, light cakes, fresh fruit and comforting puddings. Featuring Step-by-step photography, a useful basics chapter that contains all the building blocks, techniques, expert tricks...

The Easy Eats series of titles, each containing more than 100 easy, everyday recipes, are made to be well handled and well loved. Featuring a straightforward, no-fuss design, with charming incidental illustrations, this great-value series caters for all tastes and types of cooking needs. Who can resist...

Appealing in both summer and winter, these soup recipes are versatile enough to act as appetizers or entrees. Chapters dedicated to healthy, quick, and traditional soups will cater to the health conscious, time poor, and flavor seeking. Recipes include Pumpkin Soup with Harissa; Easy Bouillabaisse;...

The Little Thai Cookbook explores the ways in which geography, climate, culture and tradition have shaped one of the world's most popular cuisines. It takes a look at the behind-the-scenes world of growers, artisans, chefs and home cooks, whose passion for produce is reflected in the regional styles...

The Little Japanese Cookbook explores the traditions of Japanese food, a cuisine noted for the simplicity and harmony of its flavours and the beauty of its presentation - from the food itself to the dishes in which it is served. Includes more than 80 recipes for a range of Japanese food, including...

Meat, seafood and poultry and vegetables, rice and beans all benefit from the process of gentle, slow cooking. Hot and spicy, rich and creamy. whatever the preference, there's plenty to choose from in this new collection of recipes created especially for the slow cooker appliance. Like handy little...