100 Chefs Celebrate a Century at the American Table
by
Noah Fecks, Paul Wagtouicz
Language: English
Release Date: October 29, 2013
From the food photographers and creators of the popular blog The Way We Ate comes a lavishly illustrated journey through the rich culinary tradition of the last American century, with 100 recipes from the nation's top chefs and food personalities.
Take a trip back in time through the rich culinary...