Modern Vintage Desserts and Stories from Philadelphia's Best Bakery
by
Norrinda Brown Hayat, Linda Hinton Brown
Language: English
Release Date: August 7, 2012
The first cookbook from Philadelphia's phenomenal Brown Betty Dessert Boutique
When three generations of African-American women decided to open a bakery in Philadelphia, they had no idea how quickly the accolades would come. With high praise from Rachael Ray magazine and other corners of the...