65 Recipes for Classic and Contemporary Cocktails
by
R. Winston Guthrie, James F. Thompson
Language: English
Release Date: July 18, 2012
Absinthe’s renaissance is quickly growing into a culinary movement. The “Green Fairy” is now showing up on cocktail menus at chic restaurants around the country. A Taste for Absinthe celebrates this storied and complex liquor by bringing you 65 cocktail recipes from America’s hottest mixologists...