50 "Rooster Sauce" Recipes that Pack a Punch
by
Randy Clemens
Language: English
Release Date: January 18, 2011
You’ve drizzled the addictively spicy chili sauce over your breakfast eggs, noodles, and French fries, but now it’s time to take your Sriracha obsession to bold, new heights. Food writer and trained chef Randy Clemens presents 50 palate-expanding recipes that make the most of Sriracha’s savory...