Ray Huling: 1 book
Harvesting the Bay
Fathers, Sons and the Last of the Wild Shellfishermen
Language: English
Release Date: July 3, 2012
“If we mean to change our ways, how will we do it? How will we make our food and our system of food production healthy, sustainable, and secure? How will we make them, in a word, sane? Who will do this work?”
Ray Huling knows the hard realities of shellfishing. His father and grandfathers...
