Rufus Estes: 1 book
Rufus Estes' Good Things to Eat
The First Cookbook by an African-American Chef
Language: English
Release Date: September 21, 2012
Born a slave in 1857, Rufus Estes worked his way up from a Pullman Private Car attendant to a job preparing meals for the top brass at one of the country's largest steel corporations. This cookbook, the first to be written and published by a black chef, includes a number of dishes from Estes’ vast...
