Sam Beall: 1 book

Book cover of The Foothills Cuisine of Blackberry Farm

The Foothills Cuisine of Blackberry Farm

Recipes and Wisdom from Our Artisans, Chefs, and Smoky Mountain Ancestors

by Sam Beall
Language: English
Release Date: October 30, 2012

Step into the world of top luxury resort Blackberry Farm, where lovers of farm-to-table cuisine and the lost arts of Southern cooking will find bliss in the gorgeous photographs, enticing recipes, and artisanal food-making tutorials of this transporting book. Blackberry Farm has long been lauded...
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