Scott Conant: 1 book

Book cover of The Scarpetta Cookbook

The Scarpetta Cookbook

125 Recipes from the Acclaimed Restaurant

by Scott Conant
Language: English
Release Date: October 15, 2013

Italian recipes from the Food Network star that show “you don’t need expensive ingredients or complicated methods to produce delicious food” (The Miami Herald). In addition to appearances on Chopped and Bravo’s Top Chef, Scott Conant is known for founding Scarpetta—cited on such lists...
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