Gluten Free, Low Glycemic Index Friendly Nutritional Information of Grains and Flours and Tested Recipes
by
Shira Rister
Language: English
Release Date: December 30, 2011
ABOUT THIS BOOK This is a gourmet cookbook that is safe and enjoyable for persons with celiac disease and glucose intolerance. Most of the recipes are high in complex carbohydrates and have low glycemic index. Coconut sugar, a natural sweetener, is lowest in glycemic index and safe for the diabetic....