Tory Mcphail: 1 book

Book cover of Commander's Wild Side

Commander's Wild Side

Bold Flavors for Fresh Ingredients from the Great Outdoors

by Tory McPhail, Ti Adelaide Martin
Language: English
Release Date: October 6, 2009

Dozens of dishes featuring wild game, fish, and fowl from one of america's favorite restaurants With legendary talent, the freshest ingredients possible, and a tradition of fun, Commander's Palace proves that great restaurants only get better with time. A New Orleans institution since 1880,...
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