Usha Raina: 1 book

Book cover of Basic Food Preparation: A Complete Manual (3rd Edn.)
by Usha Raina
Language: English
Release Date: March 1, 2013

Compiled by experienced teachers of dietetics and nutrition, the book provides a variety of recipes, along with information on weights, measures, cookery terms, nutritive value of foods, and methods of preparing highly nutritive meals.
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