Chefs Secret Vault: 185 books

Cover of Macaroni Magic: Goes With Everything
by Chefs Secret Vault
Language: English
Release Date: January 13, 2011

These recipes are not the same old, same old mac and cheese routine. We've compiled some incredible macaroni and almost anything recipes to please everyone. Whether it is a side dish or your main dish, your family, friends and guests alike will name you their favorite chef.We have hand...
Cover of Germany’s Cuisine: Simple, Natural, Bold & Delicious
by Chefs Secret Vault
Language: English
Release Date: July 8, 2010

You don't have to be German to enjoy the wonderful tastes of German cooking. We have hand selected 20 Best of the Best top German recipes from the Chef's Secret Vault like German Apple Strudel, Hot German Potato Salad, German-Style Spinach, Anna's German Dumplings, German Cheesecake,...
Cover of Mexican Cuisine: A Naturally Fresh & Spicy Experience
by Chefs Secret Vault
Language: English
Release Date: August 9, 2010

Great Mexican dishes make your mouth water even when you just hear their names. We have hand selected 20 Best of the Best irresistible Mexican recipes from the Chef's Secret Vault like Salsa Mexicana, Southwest Tortilla Quiche, Bay of LA Lobster Tacos, Sunburst Avocado Salad, Authentic Mexican...
Cover of The Panini: Toasted, Pressed, & Always Delicious
by Chefs Secret Vault
Language: English
Release Date: November 15, 2010

Whatever combination of fresh breads, meats and cheeses you may choose, your Panini will be a culinary work of art. Top off your panini with fresh veggies and/or toppings to create a delicious taste treat.We have hand selected 20 Best of the Best delicious panini recipes from the Chef's...
Cover of Caribbean Cuisine: A Taste of the Islands
by Chefs Secret Vault
Language: English
Release Date: July 26, 2010

Caribbean recipes combine African, Amerindian, French, East Indian, and Spanish styles of cooking. Foods served in the Caribbean islands have been influenced by the cultures of the world, but each island adds its own special flavor.You and your family and friends can enjoy this delicious cuisine...
Cover of Australian Cuisine: Bog In - To Attack Food with Enthusiasm
by Chefs Secret Vault
Language: English
Release Date: August 11, 2010

Australian cuisine has delicious and interesting recipes. We have hand selected 20 Best of the Best and most inviting Australian recipes like Welsh Rarebit, Lamb Shank Soup, Anzac Biscuits, Apple Currant Yoghurt Cake, Aussie Beer Batter Fish, Australian Meat Pie, Carpetbag Steak & many more from the...
Cover of Quick & Easy Meals for Two: Simply Made, Enjoyed By Both
by Chefs Secret Vault
Language: English
Release Date: August 29, 2010

Delicious recipes for just the two of you can be difficult to find. We've researched and found a few top recipes for two that we're sure you'll appreciate. From salad to entree to dessert and everything in between they are all here for you to enjoy. We have hand selected 20 Best of...
Cover of Crab: Sweet & Succulent - Hot, Steaming & Ready to Crack Open
by Chefs Secret Vault
Language: English
Release Date: September 14, 2010

If you love seafood, crab is probably one of your favorites. We have hand selected 20 Best of the Best top crab recipes from the Chef's Secret Vault like She-Crab Soup, Crab Newburg, Soft Shelled Deep-Fried Crab , Stuffed Jalapeno Peppers with Crabmeat, Crab Quiche, Crab Bisque Savory Crab Cakes...
Cover of Indian Cuisine: Experience the Taste
by Chefs Secret Vault
Language: English
Release Date: June 15, 2010

Indian food brings an exotic flair to your menu planning. We have hand selected 20 Best of the Best and most inviting Indian recipes like Indian-Style Butter Chicken (Murgh Makhani), Indian Hot Curried Mangos with Tofu, Indian Sweet Bread, Seared Salmon with Indian-Inspired Cream Sauce, Lamb Madras...
Cover of Lamb: A Delicate Flavor with a Soft Texture
by Chefs Secret Vault
Language: English
Release Date: July 29, 2010

You need look no further to find the perfect recipe for lamb. We have hand selected 20 Best of the Best lamb recipes like Lamb Souvlaki with Yogurt-Garlic Sauce, Mediterranean Stuffed Lamb Leg, Lamb Carnitas Tacos with Orange Mint Salsa, Blue Cheese Lamb Patties, Lamb Bread Pudding, Gingersnap Crusted...
Cover of Experience Succulent Seafood: Treasures from the Sea
by Chefs Secret Vault
Language: English
Release Date: July 28, 2010

There is nothing quite as delicious as seafood prepared by you just like a pro chef. We have hand selected 20 Best of the Best favorite seafood recipes from the Chef's Secret Vault like St. Barth Seafood Salad, Cheesy Stuffed Lobster, Sweet and Sour Sicilian Tuna, Tequila Garlic Prawns, Savannah...
Cover of Sugar Free Desserts & Snacks: To Die For Decadent Desserts
by Chefs Secret Vault
Language: English
Release Date: August 17, 2010

We searched out some favorite sugar free dessert recipes so you can indulge and enjoy without guilt.We have hand selected 20 Best of the Best sugar free recipes like Sugar Free Chocolate Éclairs, Sugar Free Fudge, Sugar Free Cranberry Almond Biscotti, Sugar-Free Fruit Casserole Cake, Sugar...
Cover of The All Important Side Dish: Discover Some New Tastes
by Chefs Secret Vault
Language: English
Release Date: July 23, 2010

Trying to come up with interesting and tasty side dishes to complement your meal can be difficult. We've made it easy by searching out 20 of the best and most favorite side dishes that you and your family will enjoy.We have hand selected 20 Best of the Best and most favorite Side Dish...
Cover of Smoothies Frosty, Thick, Rich
by Chefs Secret Vault
Language: English
Release Date: June 23, 2010

It doesn't have to be a hot summer day for everyone to enjoy a cool and creamy treat. We have collected 20 Best of the Best Rich, Thick Smoothie Recipes from the Chef's Secret Vault like Chocolate Cherry Breakfast Smoothie, Orange Julius Remake, Watermelon Sherbet Smoothies, Spice Island...
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