Pequot Press: 696 books

Rediscover the simple pleasures of a day trip with Day Trips from Houston. This guide is packed with hundreds of exciting things for locals and vacationers to do, see, and discover within a two-hour drive of the Houston metro area. With full trip-planning information, Day Trips from Houston helps make the most of a brief getaway.

Author Greg Patent frequently writes for food magazines, teaches cooking classes across the country, and has written several cookbooks, including Baking in America, which won the James Beard Award in 2003. Now he brings his talents to unforgettable meals and menus from his home state, such as sourdough flapjacks, sage biscuits, and elk steaks, inspired by Big Sky Country.

A top Hollywood party planner on how to design a wide range of fabulous fêtes Jes Gordon knows that girls just want to have fun. In Party Like A Rock Star, she shows them how. Gordon—a party-planner extraordinaire who has helmed events for the likes of Madonna, Barbra Streisand, Nicolas...

Tired of the same old tourist traps? Whether you’re a visitor or a local looking for something different, Maine Off the Beaten Path shows you the Pine Tree State with new perspectives on timeless destinations and introduces you to those you never knew existed. Discover vintage treasures...

Master gardener Becky Homan explains in clear, user-friendly terms the different gardening conditions in each part of Missouri, so readers can identify which of the widely varying soils, temperature zones, and precipitation levels they are dealing with. These detailed regional descriptions make this...

This book, originated by the late Cordon Bleu chef and Blueberry Hill Farm owner Louise Tate King, has been expanded with all-new chapters on the foods of the island's African-American and Brazilian communities. Recipes reflect the Vineyard's complete culinary heritage that also includes Wampanoag...

A beautifully illustrated cookbook with profiles of the people and their produce Meet fifty of the passionate farmers who proudly contribute the locally grown produce, meats, cheeses, and other food items featured in farm stands and top restaurants throughout the Nutmeg State. Connecticut Farmer...

A by-ingredient approach to Indian cooking, with chapters devoted to favorite dishes.

Knack Healthy Snacks for Kids gives step-by-step information about snacks and snacking that also includes lunches and meals-on-the go for kids from toddler age to teens.

This book is an odyssey to discover exotic Jewish communities around the world––a road map of travel and adventure set in such locals as Russia (including Siberia), Tahiti, Vietnam, Myanmar, India, Cuba, Morocco, Algeria, and Israel.

Pack up the car and enjoy forty-five memorable routes in the Beaver State. Featuring over 4,800 miles of riding pleasure, this indispensable highway companion maps out unforgettable trips for exploring the region’s scenic back roads. Embark on an adventure that winds along the mountainsides....

Scenic Driving Atlantic Canada features nearly thirty separate drives through the beautiful Canadian coastline, from Nova Scotia up to Newfoundland. An indispensable highway companion, Scenic Driving Atlantic Canada includes route maps and in-depth descriptions of attractions.

Food, cooking and restaurants reflect the spirit of Washington, DC, the people who live there, and their many cultures and cuisines. Culinary traditions here are firm, but there is a dynamic food/dining evolution taking place––from the finest white tablecloth restaurants to homey mom and pop cafes...

No Access New York City is a collection of the hidden places and little-known facts about New York. These are the secret gems of the city and most are completely off limits to the public. Through these pages explore the secret train station below the Waldorf-Astoria Hotel, the gold vault at the Federal...