Evidence-Based Validation of Herbal Medicine

Nonfiction, Health & Well Being, Medical, Medical Science, Pharmacology, Business & Finance, Industries & Professions, Industries
Cover of the book Evidence-Based Validation of Herbal Medicine by , Elsevier Science
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Author: ISBN: 9780128009963
Publisher: Elsevier Science Publication: February 17, 2015
Imprint: Elsevier Language: English
Author:
ISBN: 9780128009963
Publisher: Elsevier Science
Publication: February 17, 2015
Imprint: Elsevier
Language: English

Evidence-Based Validation of Herbal Medicines brings together current thinking and practice in the areas of characterization and validation of natural products. This book reviews all aspects of evaluation and development of medicines from plant sources, including their cultivation, collection, phytochemical and phyto-pharmacological evaluation, and therapeutic potential. Emphasis is placed on describing the full range of evidence-based analytical and bio-analytical techniques used to characterize natural products, including –omic technologies, phyto-chemical analysis, hyphenated techniques, and many more.

  • Includes state-of-the-art methods for detecting, isolating, and performing structure elucidation by degradation and spectroscopic techniques
  • Covers biosynthesis, synthesis, and biological activity related to natural products
  • Consolidates information to save time and money in research
  • Increases confidence levels in quality and validity of natural products
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Evidence-Based Validation of Herbal Medicines brings together current thinking and practice in the areas of characterization and validation of natural products. This book reviews all aspects of evaluation and development of medicines from plant sources, including their cultivation, collection, phytochemical and phyto-pharmacological evaluation, and therapeutic potential. Emphasis is placed on describing the full range of evidence-based analytical and bio-analytical techniques used to characterize natural products, including –omic technologies, phyto-chemical analysis, hyphenated techniques, and many more.

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