Great Expectations: Best Food for Your Baby & Toddler

From First Foods to Meals Your Child will Love

Nonfiction, Family & Relationships, Parenting
Cover of the book Great Expectations: Best Food for Your Baby & Toddler by Jeannette L. Bessinger, BCHHC, Tracee Yablon-Brenner, RD, Sterling
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Author: Jeannette L. Bessinger, BCHHC, Tracee Yablon-Brenner, RD ISBN: 9781402783739
Publisher: Sterling Publication: November 22, 2010
Imprint: Sterling Language: English
Author: Jeannette L. Bessinger, BCHHC, Tracee Yablon-Brenner, RD
ISBN: 9781402783739
Publisher: Sterling
Publication: November 22, 2010
Imprint: Sterling
Language: English

The definitive guide to infant and toddler feeding—from first foods to meals your child will love

 

To ensure that baby gets the best, most wholesome, and natural food possible, go homemade! The newest entry in the acclaimed Great Expectations series focuses on easy preparation of nutritious baby and toddler meals at home—from the first finger-foods to more than 130 delicious kid-tested recipes that will lay the foundation for a lifetime of healthy eating.

The book teaches parents how to select the right food, set up a pantry (with a guide to key kitchen equipment), establish smart eating routines, and introduce a wide variety of tastes and textures. It also explores today’s most pressing nutrition issues: Should you buy only organic food? Is it healthy to restrict a toddler's calorie intake? Is a vegetarian diet good for a very young child? Additional resources include information on breastfeeding and food allergies, as well as a comprehensive listing of whole foods companies and products that make healthy eating faster and easier.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

The definitive guide to infant and toddler feeding—from first foods to meals your child will love

 

To ensure that baby gets the best, most wholesome, and natural food possible, go homemade! The newest entry in the acclaimed Great Expectations series focuses on easy preparation of nutritious baby and toddler meals at home—from the first finger-foods to more than 130 delicious kid-tested recipes that will lay the foundation for a lifetime of healthy eating.

The book teaches parents how to select the right food, set up a pantry (with a guide to key kitchen equipment), establish smart eating routines, and introduce a wide variety of tastes and textures. It also explores today’s most pressing nutrition issues: Should you buy only organic food? Is it healthy to restrict a toddler's calorie intake? Is a vegetarian diet good for a very young child? Additional resources include information on breastfeeding and food allergies, as well as a comprehensive listing of whole foods companies and products that make healthy eating faster and easier.

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